Cutting Edge Research Made Easy
by Linda Woolven, B.A., Master Herbalist, Acupuncturist and Ted Snider, B.Ed., M.A.
Recurrent urinary tract infections are common in kids. Frequent antibiotics can lead to side effects and antibiotic resistance. A new study suggests a natural alternative.
Rates of obesity and of non-alcoholic fatty liver disease (NAFLD) are on the rise. Artichoke is a powerful natural remedy for the liver. This study put artichoke to the test against overweight people with NAFLD.
Pecans are appreciated for their delicious taste alone or in pies, but they may be underappreciated, compared to other nuts, like almonds and walnuts, for their health benefits. This new review of the research should take care of that!
SAMe is a valuable natural treatment for depression that never seems to have quite caught on. This new systematic review is a reminder that maybe it is time that it does.
You already know that valerian works when it comes to helping you sleep. But you may be surprised both how well it works and how fast!
You want to eat a diet that’s good for you. You want to eat a diet that’s environmental and good for the planet. The good news is, it’s the same diet.
You knew that black seed does a lot. But, when it comes to cardiovascular disease, it seems to do it all!
Despite the evidence that supplementing omega-3 EFA’s during pregnancy reduces the risk of preterm births, omega-3’s are not usually included in prenatal vitamins. This study set out to see if adding them would reduce the risk of preterm births.
Unexpectedly, there is a growing body of scientific evidence recommending asparagus root extract for menopause.
10-14% of couples worldwide experience infertility. 15-25% of them have infertility that is unexplained. Help may come from a very surprising place.
Women going through menopause can experience hot flashes, sweating, loss of libido, depression, anxiety, insomnia and more. Real help that is safe to take would be a huge relief. Meet the ancient herb ashwagandha.
Chronic kidney disease affects a remarkable 10% of adults globally. Emerging evidence is pointing to diet as a key way to reduce your risk. This new study adds to that evidence.