Cutting Edge Research Made Easy
by Linda Woolven, B.A., Master Herbalist, Acupuncturist and Ted Snider, B.Ed., M.A.
An innovative new study provides a mechanism by which getting more vitamin D earlier in life might help prevent Alzheimer’s disease later in life.
Want the latest scientific research on how to eat for health? The new Scientific Report of the 2025 Dietary Guidelines Advisory Committee just came out. Here are the highlights.
Okay, it’s not as simple as that. But it’s not as far off as you might think either.
Simple flaxseed oil could improve cognition and daily living in seniors, according to this exciting new study.
There is impressive research showing the importance of vitamin E for treating Alzheimer’s disease. New research shows that vitamin E can help stop you from getting there in the first place.
What if a simple supplement could help keep your brain young as you age? Recent research suggests that it’s possible.
Spirulina is a blue-green algae that is a powerhouse of nutrients and antioxidants. A new study suggests that a little bit a day may make a lot of difference for people with Alzheimer’s disease.
A new study shows that flaxseed oil can improve executive function and cognition in healthy older adults. That’s important news.