Fruit & Vegetables Win for Improving Kidney Disease!
A surprising new study shows that simply eating more fruits and vegetables could be one of the most important steps to improve kidney disease.
Cutting Edge Research Made Easy
by Linda Woolven, B.A., Master Herbalist, Acupuncturist and Ted Snider, B.Ed., M.A.

A surprising new study shows that simply eating more fruits and vegetables could be one of the most important steps to improve kidney disease.

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Chronic kidney disease is more common than you’d think. More than 1 in 7 American adults have chronic kidney disease, and it is a leading cause of death in the US. Could something as simple as vitamin C help?

More than 130 million Americans have prediabetes or diabetes. By 2030, 40% of American adults are projected to have prediabetes. Research has shown that nutrition can help. Can sweet, delicious mango?
