Wheat grass is one of the first healthy, natural things you hear about, but you never hear anything solid or scientific about it. But now wheat grass steps out into the spotlight. A new study has found that it is an incredible source of antioxidants. . . .  Better, according to this study, even than spirulina. In this thirty day study that compared the super green foods wheat grass and spirulina, wheat grass came out on top, significantly reducing markers of free radical damage and significantly increasing plasma total antioxidant status. So it's not just folk lore, science says think of wheat grass when you're thinking of supplementing antioxidants.

  • J Altern complement Med 2007;13:789-91 (Letter to Editor)

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